Tag Archives: Iceland

Slippurinn restaurant and the new wave of cooking coming from Iceland – Iceland Monitor

Eggert Jóhannesson

In 2011 Gísli decided to open a small restaurant, Slippurinn, with his family. He set himself the ambitious aim of raising the profile of Iceland’s gastronomic culture. The choice of location was not random: an abandoned machine workshop that used to serve the old shipyard. Shelves of tools and many of the old instruments are still in place, while the tables and many other furnishings have been made from reclaimed ship parts. The restaurant soon built a loyal following.”

Source: Slippurinn restaurant and the new wave of cooking coming from Iceland – Iceland Monitor